We took our crisp, buttery shortbread mix and added lavender buds to create an herby melt in your mouth shortbread! Just add melted butter to the mix, press in your pan and bake! You just may think you are on a trip to the highlands of Scotland as you indulge in these! If you don't finish them off in an instant, these can be stored in a container for about 2 weeks! Hand crafted in small batches in Ailey, GA
Ingredients: Bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) sugar, lavender buds.
Contains: Wheat.
